COMPLEX: Gangsta Boo’s Guide to Soul Food in Los Angeles

The Memphis-bred Three 6 Mafia MC's got you covered when it comes to turkey chops, butter cake, and a taste of southern living. Complex It’s a Friday afternoon when rapper Gangsta Boo pulls into the parking lot of a soul food restaurant in Inglewood. The...

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Lil Debbie’s New EP, Home Grown, Is An Ode To Weed

LA Weekly  It’s Friday night, a little after 10:30, and I’m hoofing it through Hollywood to a spot called Las Palmas where Lil Debbie is premiering her new EP, Home Grown. There are stragglers hanging out front and they’re all young, definitely not over the age...

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I Wore Pasties At EDC And It Wasn’t That Bad

LA Weekly It’s easy to make friends when you wear pasties at EDC. I would know. I did it last night. I didn’t plan for this to happen. When I packed for the festival, I chose regular clothes—shorts, tank tops, a sundress. You see, I’m not a raver and I’d never been to...

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Tokimonsta Mixes Hip-Hop and EDM For The EDC Masses

LA Weekly It’s a little past 11 o’clock on Friday and the Las Vegas Motor Speedway is pulsing with sound, lights and bodies. Polyester jellyfish and gigantic LED mushrooms hover above the crowd; the smell of funnel cakes and body odor wafts through the 100-degree air...

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OC WEEKLY: Dustin Lovelis Courts A New Sound After The Fling

OC Weekly When the Long Beach quintet, The Fling, took a hiatus in 2013, front man Dustin Lovelis kept working. He penned songs and produced demos. In time, he met producer and bassist for Everest, Elijah Thomson, and they began working on a record. Composer and...

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OC WEEKLY: The Label That Says ‘Yes’ To Everyone

OC Weekly  Record labels are exclusive by nature. They are purveyors of taste, harbingers of new talent. Getting signed is a milestone in any artist's career. But what happens if anyone can join a label? Does it still mean something? What happens to a member's-only...

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